Bouillon is a Danish restaurant group with a distinctly French concept, now opening in Hamburg.

At Bouillon, you experience classic restaurant culture: a three-course menu, wine served in balloon glasses, crisp white tablecloths, and uniformed service staff - but without the inflated prices.

We like the idea that when you look at the bill, you might think we forgot something. We didn’t.

We call it: “A Grand Experience at a Small Price.”